Ella’s Kitchen is partnering with RSPB to protect and restore 30 million square feet of wildflower meadows and grassland by 2030.
Government invests £4m for new green AI innovations
The government has announced nearly £4 million in funding for a set of new green AI innovations, including government-backed research to champion the use of AI for decarbonisation.
Nestlé succeeds in rail trial with Tesco to reduce emissions
Nestlé UK and Ireland is on track to help net zero progress in successful double-stacked rail trial with Tesco.
Third of healthcare facilities will be at risk from heatwave by 2050
A third of England’s healthcare facilities such as hospitals, nursing and care homes will be at risk from heatwave from 2050.
Authors walk out of Edinburgh International Book Festival over fossil fuel links
A mass walk-out, led by the climate activist and author Mikaela Loach, was staged at Edinburgh international book festival over its fossil fuel links.
Beverage industry to miss 2030 and 2050 GHG reduction targets
The beverage industry is currently on course to miss both 2030 and 2050 greenhouse gas emission reduction targets.
RSSB develops fresh metrics suite to assess rail industry waste management
The RSSB (Rail Safety and Standards Board) developed a new set of metrics like station waste, depot waste and the amount of recycled content.
Asda reduces carbon footprint by 8% in 2022
Asda reduced its carbon footprint by 8% in 2021 and is on its way to reaching net zero emissions by 2040.
Google joins new Amex and Shell SAF programme to track environmental impact
Google joins an SAF (sustainable aviation fuel) programme run by American Express Global Business Travel with Shell, as part of its net zero aims.
